Sunday, September 5, 2010

Favorite Chicken Casserole


Favorite Chicken Casserole

1 cups chicken breast, cooked and diced
1 cup rice, cooked according to package directions
1 cup mayonnaise
1 cup milk
1 cup celery, chopped
2 cans cream of celery soup
1/4 c. melted butter
1 T. lemon juice

Preheat oven to 400 degrees. Grease a 9 x 13 casserole dish. Combine all ingredients in a large bowl and mix well. Pour into prepared dish and cover with foil. Bake at 400 for 1 hour. Let stand for a few minutes as casserole will be HOT! Serve with a salad and crusty bread.

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