Sunday, March 6, 2011

Island Pork Tenderloin

Brenda

1 ½ - 2 lb. pork tenderloin
¼ c. soy sauce
¼ c. honey
¼ c. ketchup
salt & pepper

Heat oven to 350 °. In a small bowl, combine soy sauce, honey, ketchup. Sprinkle pork with salt and pepper and place in a baking dish, pour sauce over pork, bake uncovered for 1 hour. Baste frequently and watch sauce for burning. Serve with hot buttered noodles.

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