Sunday, March 6, 2011

Rolls

Laurie



3 t. yeast

1 cup of warm water

¼ cup of sugar

3 ¼ cup of flour

1 t. salt

1 egg

2 tbs butter & margarine



Mix together let rise for one hour. Shape into rolls and let rise one hour again. Bake @ 375 for 11 minutes.

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