½ c. butter
½ c. shortening
2 c. sugar
2 t. vanilla
2 eggs
2 c. flour
¾ c. cocoa
1 t. soda
½ t. salt
powdered sugar
Heat oven to 350 degrees. Cream butter & shortening. Add Sugar and mix for 3 minutes. Beat in eggs. Add vanilla. Whisk dry ingredients together and add to dough. Bake cookies for 8-10 minutes (until barely cracked). Cool and sprinkle powdered sugar. Yummiest cookies if eaten the same day. Freeze the remainder – when ready to eat dip in milk, it’s like frozen dough.
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