Yum-O
Sunday, March 6, 2011
Spinach Salad
Kelli
Spinach, bagged
Strawberries, hulled and sliced
Feta Cheese, crumbled
Pecans, caramelized with sugar and butter
Dressing:
½ c. each sugar & oil
¼ c. red wine vinegar
2 T. sesame seeds
1 ½ t. each Worcestershire sauce & paprika
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