Sunday, March 6, 2011

Sparkling Ginger Cookies



Brenda

4 c. sugar
1 c. margarine
2 c. shortening
4 eggs
1 c. molasses
8 c. flour
4 t. cinnamon
2 t. soda
2 t. salt
2 t. ginger
2 t. allspice

Preheat oven to 350 °. Combine sugar, margarine, shortening, eggs and molasses. Stir together dry ingredients and combine with sugar mixture. Form dough into 2” balls and roll in ½ c. sugar. Bake on ungreased cookie sheet for 12 minutes. Makes about 8 dozen.

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